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COVID CANCELLED: Project Management in Human Resources, Boston MA, Jan 6-8, 2021
COVID CANCELLED: InterDrone, The International Drone Conference, Cambridge MA, Jan 11-13, 2021
COVID CANCELLED: Supplier Management for Medical Device Manufacturers, Cambridge MA, Feb 2-4, 2021
COVID CANCELLED: US Immigration Compliance Strategies, Boston MA, Feb 15-18, 2021
COVID CANCELLED: Project Management Training, Boston MA, Mar 3-5, 2021
COVID CANCELLED: Internal Audit, Fraud Risk Assessment Workshop, Boston MA, Mar 22-25, 2021
COVID CANCELLED: Agile / Scrum Training, Boston MA, Apr 12-14, 2021
COVID CANCELLED: Validation, Verification and Transfer of Analytical Methods, Boston MA, Apr 19-21, 2021
COVID CANCELLED: Computer System Validation - Reduce Costs and Avoid 483s, Boston MA, May 10-12, 2021
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COVID CANCELLED: Employment Laws Certificate Program, Boston MA, Jun 7-9, 2021
Following events are tentatively planned but may be rescheduled, based on CDC guidelines or attendee registration interest .
TENTATIVE: 21 CFR Part 11 Compliance, Boston MA, Sep 22-24, 2021
TENTATIVE: Quality Control Laboratory Compliance, Boston MA, Oct 6-8, 2021
TENTATIVE: Analytical Instrument Qualification and System Validation, Boston MA, Nov 15-17, 2021
TENTATIVE: FDA's New Import Program for 2021, Boston MA, Dec 7-9, 2021
Boston Professional Events List
Live Webinar 60 minutes USDA Final Genetically Modified Organism (GMO) Label Rule
Link to Website
What you'll learn?
Understand the Rules
Review Rule Definitions
Plan label change implementation immediately
Compliance with mandatory deadlines based on company size
Know your label options
Understand the exemptions
Record Keeping Requirements
Overview of the webinar
The need for GMO labeling has been a hot topic for over 15 years. Scientific inquiry regarding the safety of GMO products has generated more questions that have been answered and has added fuel to the controversy.
After extensive review and industry input, the National Bioengineered Food Disclosure Law) PL114-216) was signed into law in July 2020. The rules impact many types of food including dairy products, breakfast cereals, and others often not commonly associated with GMO ingredients by consumers.
Beginning in February 2020, food manufacturers, importers and retailers must disclose the presence of ingredients or foods made from or containing genetically engineered ingredients when the bioengineered per cent exceeds 5 per cent.
Companies may disclose bioengineered ingredients and can use the USDA “Bioengineered”, “Derived from Bioengineering” symbols, or from the text printed that includes “bioengineered food” or “contains bioengineered food ingredients”. The National Bioengineered Food Disclosure Law) PL114-216) was signed into law in July 2020. Mandatory labeling starts Jan 1, 2022.
Who should attend?
Food Retail and Restaurant Operations
CEOs, VP and Director Level Personnel in food companies impacted by the rules
Food Safety and Quality Team Members
Quality System Personnel
Labeling and packaging personnel
Operations and compliance personnel
Documentation, data, management analysis and recall team members
Why should you attend?
In order to provide consumers with trust in labeling, transparency, education and other factors, if your product contains greater than 5% of ingredients that were bioengineered, product labeling must contain the appropriate mandatory labeling. This webinar will provide you and your staff with disclosure methods, implementation deadlines, labels, printed text, scanning information, web address and text messaging designed to be sent directly to consumer mobile devices that disclose product GMO information.
Food manufacturers are required to “prominently’ display clear label information regarding the presence of bioengineered ingredients. The new rules are designed to provide consumers with clear information and consistently labeled product. Understanding how the GMO Label Rules apply to your products is critical in order to avoid recalls.
Dr. John M. Ryan is currently working with various food and RFID/Traceability suppliers and a variety of sensor providers to implement an international RFID produce supply chain track and trace and food safety system between the State of Hawaii and the Asia-Pacific Region.
(Contact us : 844-267-7299 | 954-947-5671
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